"We focus on quality and skill. Emphasis on freshness of ingredients.
Our unique aging technology brings out the flavor and umami of each ingredient to its fullest.
The texture of the sushi is exquisite and it melts on your tongue when you put it in your mouth.
Our restaurant offers original courses and a la carte menus that make use of seasonal ingredients.
Our sushi chefs will carefully prepare the sushi to suit your tastes.
We are also particular about drink pairings, and offer a wide variety of sake and wine.
We want to provide our customers with a special moment through the hospitality of food.
We guarantee a wonderful dining experience with warm service. A special day with your loved ones
Conversation with friends, luxurious time alone. Whatever the occasion, our sushi will make for an unforgettable moment.
I hope you have a good time.
Please feel free to contact us with any reservations or inquiries.
Open our doors and step into a world full deliciousness and excitement.z
Taste
Every morning, early in the morning, we go to the market earlier than anyone else, purchase the best ingredients, age them using skilled techniques, and then take them out when the fish reaches its peak flavor. We believe that the only way to achieve the ``extreme taste'' is for highly skilled craftsmen to use their skills to transform the food into something that exceeds its value and is enjoyed deliciously.
Space
The warm atmosphere of Japan, the scent of Japanese cypress, and the smiles of the customers dining in the dignified space are part of the atmosphere.On the second floor, there is a stylish Western space that is unusual for a sushi restaurant. On the third floor, there is an art space created by a popular professional art designer that you can enjoy viewing.On the rooftop, there is a roof balcony with a sense of freedom and playfulness. Each floor has a concept of “Japanese style”, “Western style”, “traditional culture”, and “Play”, so you can enjoy the four spaces that will please your companions.
Hospitality
We pay close attention to every detail so that our customers can enjoy their meals from start to finish.
We will provide you with hospitality that will leave you satisfied with the taste and space, and with a smile on your face.
Origin of “Wagokoro”
We named it “Wagokoro” because we want to create sushi and Japanese cuisine with all our heart and soul, which is the traditional food culture of Japan.We aim to create a restaurant where you can experience deliciousness, space, and hospitality more than anywhere else. This is the philosophy of Wagokoro.
The ultimate in
deliciousness is “aging”
We will take you beyond the limits of taste
Please enjoy the "extreme flavor " of ingredients that has been enhanced to its maximum flavor using advanced aging techniques that require many years of training.
The warm atmosphere of Japan,
the scent of Japanese cypress.
The warm atmosphere of Japan, the scent of Japanese cypress, and the smiles of the customers dining in the dignified space are part of the atmosphere.
You can have fun in a space that will please your companions.
Made by dyeing and
weaving artist Saian Nishikata.
With parents who are Tochigi Prefecture Traditional Craftsmen, she learned the traditional techniques of hand-weaving, hand-dying, and hand-painting from an early age, and became the youngest person to be certified as a Tochigi Prefecture Traditional Craftsman.
We exhibit our colorful dyeing and weaving art style, which combines traditional techniques and modern sensibilities, not only in Japan but also overseas.
Experience
Introducing a luxurious sushi experience course
where you can fully enjoy Japan's traditional gastronomic culture.
Make sushi like a real sushi chef.Experience Japanese sushi culture for yourself. Instructors who are fluent in English explain not only how to make sushi, but also the trivia, etiquette, and history of sushi, creating a program that allows foreign customers to enjoy learning about sushi culture in a comprehensive manner.
View moreAccess information
Sushi Wagokoro
Shinei Higashi Building B1, 1-27-5 Higashi, Shibuya-ku, Tokyo
Sushi Wagokoro
nearest station / Shibuya station
Approximately 5 minutes walk from Shibuya Station.
MON-SUN 17:00-23:00 (L.O 22:30)
※Couse meal is approximately 2 hours